February, 2020
Event Details
Thursday, February 27, 2020: 6:00 PM Join Davio's Foxborough and Far Niente Winemaker, Nicole Marchesi, for an extravagant five course on Thursday, February 27. BENVENUTO Crispy Oyster, Lemon Aioli Foie Gras Torchon,
Event Details
Thursday, February 27, 2020: 6:00 PM
Join Davio’s Foxborough and Far Niente Winemaker, Nicole Marchesi, for an extravagant five course on Thursday, February 27.
BENVENUTO
- Crispy Oyster, Lemon Aioli
- Foie Gras Torchon, Molten Salt, Crostini, Aged Balsamic
- Truffle Croquette, Local Honey
- 2018 Far Niente Chardonnay, Napa Valley
PRIMO
- Grilled Octopus, Cauliflower Purée, Romesco, Almonds
- 2017 En Route Pinot Noir, Les Pommiers, Russian River Valley
SECONDO
- Truffle Veal Agnolotti, Veal Au Jus
- 2017 Far Niente Cabernet Sauvignon, Napa Valley
PIATTO DEL GIORNO
- Brandt Beef Prime Eye of Ribeye, Sunchokes, Romenesco, Au Poivre
- 2017 Nickel & Nickel Cabernet Decarle Vineyard Rutherford
DOLCE
- Apple Torta, Cinnamon Gelato
- 2013 Dolce, Napa Valley
$125 PER PERSON, PLUS TAX (GRATUITY CAN BE ADDED TO YOUR PURCHASE OR LEFT FOR YOUR SERVER ON THE EVENING OF THE EVENT).
Add Black Truffles to the Dinner for $50 Per Person
Click here to purchase tickets. Tickets much be purchased in advance. Gratuity to be paid on the evening of the event (or you can add a 20% gratuity or 18% gratuity, simply change the tab). All ticket sales are final.
For additional questions, please call 508-339-4810.
For questions regarding billing, please email [email protected].
Organizer
Davio's Northern Italian Steakhouse(508) 339-4810 236 Patriot Place Foxborough, MA 02035